Our clients are looking for restaurant workers for various roles in dining establishments and kitchens. Tasks may include taking orders, preparing and cooking meals, cleaning, and providing customer service. Roles include dishwasher/kitchen porter, head chef/kitchen manager, line cook, prep cook, and sous chef. Strong teamwork and a customer-focused mindset are essential.Employment relationship:EntrepreneurshipWork hours:Part-time 0-40 hours per weekWork start date:As soon as possibleWage:Time rateWorking time:Daytime work, Flexible work, WeekdaysNumber of positions:10Notes for applying:Applying and working are managed easily through the Nuuduu Partner app. The role requires self-employment.Source: Job Market Finland/TyömarkkinatoriOsaamisalue: ,