Our restaurant operations are expanding to Helsinki. Come join us in building a new restaurant experience in Helsinki! An experiential Italian restaurant with a wide selection of wines will open its doors in Helsinki in June. Now we are looking for an enthusiastic and professional team to join us from the start!We offer a unique opportunity to be part of creating a restaurant that combines high-quality food, top-class service and an unforgettable atmosphere.Training/induction will take place during May.The work requires professionalism, organizational skills and a passion for food.Key tasks:Managing and organizing daily kitchen operationsMenu planning and development according to the restaurant conceptRaw material procurement, bidding and inventory managementCost monitoring and profitability optimizationQuality control and ensuring consistency of portionsFollowing and developing hygiene and self-monitoring plansShift planning and resource managementEmployment relationship:EmploymentWage:OtherWorking time:Daytime work, Evening work, Weekdays, WeekendsNumber of positions:1Notes for applying:Interested? Send your application and CV as soon as possible, the positions will be filled as soon as suitable people are found! Come and do something new and wonderful, see you in Helsinki this summer!Applications info@lasinfonia.fi (Subject ”job application Helsinki” )Source: Job Market Finland/TyömarkkinatoriOsaamisalue: